The food water reuse equipment has mature technology that can ensure that it meets the corresponding design standards, can reduce project costs, save operating costs, and is convenient to maintain, convenient in technology, reasonable in layout, and beautifully coordinated. So, what are the specific advantages of food water reuse equipment technology?
Technical advantages of food water reuse equipment:
1. Using special technology, the whole system has the characteristics of high efficiency, water saving, environmental protection and electricity saving
The process of combining high-density clarifiers, multi-media filters, ultrafiltration system devices, softening system devices, and curved micro-conductive membrane separation system devices is adopted to re-use the concentrated water produced in the system and improve the utilization rate of water. Energy recovery of concentrated water reduces system energy consumption.
2. Unique special membrane for water reuse, suitable for various water quality, making the system more stable
The system adopts a wide flow channel, anti-pollution special membrane for reuse of reclaimed water, which has the advantages of low pressure difference, easy cleaning, wide application range, long operating cycle, etc., and the system is equipped with a chemical cleaning system to ensure long-term stable operation of the equipment.
3. The recovery rate is as high as 90%~95%, and the discharge of concentrated water is small
4. Superior performance
A comprehensive online or offline monitoring system can be set up between each module of the system, and equipped with a multi-functional POD online detector, which can reflect the operation of the system at any time and ensure the quality of the effluent.
5. Highly automated design, simple operation, lower labor costs
What are the irreplaceable advantages of food water reuse equipment?
2021 11/08